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Social policy, health issues, social work

S/S/326. Solution to meat consumption problems

WORDS:
1900
DATE:
2011
PRICE:
19.99 GBP

The paper examines the trends in meat consumption across the world establishing the link between meat intake and health problems, i.e. heart disease, diabetes, cancer, foodborne illnesses, etc. Issues related to the production of meat and industrialized factory farming are addressed. The benefits of a vegetarian diet are considered in the context of health care, environmental friendliness and economy.

 

KEYWORDS: Solution, meat consumption, vegetarian,