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Hospitality

C/HR/321. Proposal. HRM in Small Catering Firms

WORDS:
2500
DATE:
2008
PRICE:
29.99 GBP

The paper proposes research into the needs of HR management in small catering firms examining employees' views about work motivation and employee relationships. Literature on the theories of motivation is reviewed. The methods of research are described including secondary data and primary data obtained through focus group interview. Research timetable is outlined.

 

KEYWORDS: Proposal, HRM, hospitality, motivation, Maslow, Herzberg, small catering firms, leade,

 
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