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UK Food Retailing Industry

C/B/3272. Examination of the price of beef: premium and super premium beef products

WORDS:
3500
DATE:
2010
PRICE:
39.99 GBP

This paper examines beef, and aims to discover why some types of the meat are so expensive. The paper begins by providing an overview of the beef market, followed by a discussion based on premium and super premium beef. The paper then examines the reason for premium beef, discussing the environment, sustainability, provenance, organic food, cultural factors, social factors, and premiumisation. The paper concludes by summarising the topics discussed in the paper.

 

KEYWORDS: Beef, beef market, premium beef, super premium beef, environment, sustainability, provenance, organic food, culture, society, premiumisation,