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Catering industry
S/HR/246. Challenges facing restaurant industry
- WORDS:
- 2800
- DATE:
- 2009
- PRICE:
- 29.99 GBP
The paper addresses the problems of employee recruitment and retention in the foodservice industry suggesting recommendations about how to attract students to join restaurant business, to create good working environment, to boost employee motivation, etc. Other problems facing restaurants are discussed including the increasing concern over obesity, energy prices, environmental issues, etc.
KEYWORDS: employee recruitment, foodservice, restaurant, retention, motivation, reward,
Other Papers On: Catering industry
Other Papers On: Motivation
Other Papers On: Recruitment
Other Papers On: Reward management
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Dear coursework4you: i've received the paper, it is really helpful.Mohammad
