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Catering industry

C/B/3066. Analysis of the restaurant industry in London

WORDS:
2300
DATE:
2010
PRICE:
29.99 GBP

This paper focuses on the restaurant industry in London, in order to discuss the effects of the growth it has seen in the last decade. The paper evaluates the economic and social development of the industry, concentrating on eating trends, restaurant design, and investment potential. Marketing and media is discussed, followed by an analysis of the affect that the growing restaurant industry in London has had on tourism, the environment and sustainability.

 

KEYWORDS: Restaurant industry, London, economic development, social development, eating trends, restaurant design, investment, marketing, media, tourism, environment, sustainability,

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restaurant london catering restaurants marketing food uk consumer businesses grow perspective cairngorm regard ethnical tastes role companies factors affecting changes recognition brand filipino integrated communications enhancing dissertation staff retail theatres effectiveness benchmark facing challenges design facilities hr strategies chinese c canteen proposal sourced locally overview afro caribbean sector
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